Combining authentic methods with creative presentation, Chef Jason Kang has introduced Korean food to diners across the world for over two decades. He is now bringing his culinary craft…
Shangri-La had introduced 2019 with a bang when they brought back Michelin Star Chef Marco Stabile. For his sophomoric appearance in Chiang Mai, Chef Stabile tried his hand a fusion mix…
After a string, of culinary endeavors that brought world-renowned Michelin star Chefs from Italian, Chinese and French gastronomy backgrounds in 2018, Shangri-La continues its mission to shape and elevate…
Cuisine de Garden has launched a beautiful new menu encompassing local ingredients that are in season. Diverse in flavors, abstract in composition and always shifting forward. This new menu…
Shangri-la’s last event took us on a unique journey through Northern Italian flavors. Michelin Star Chef Marco Stabile, spoke of family, tradition, and history when he talked about his food. We…
Chef Art Chef Art brings his culinary skills to the third edition of the Thailand Culinary Masters Series. Majoring in politics, he moved to America where he was working in many…
Khao presents Thailand’s Culinary Masters Series 2018 Chef Chumpol Jangprai 2-4 March 2018 Acclaimed Chef Chumpol Jangprai is all set to showcase his culinary prowess in the second…
Valentine’s Day It’s here, Valentine’s Day! The day we dedicate to your significant other, treating to the best money can buy hoping they forgive and forget everything that you…
Michelin Star Guide Since the launch of the Bangkok Michelin Star Guide Thailand has been buzzing with pride and delight. So they should be! Bangkok is not a newcomer to…
We were lucky to be invited along with the local media to Magnolia Cafe by Pinn Food Society and taste their new menu! With the cold weather having those attendance…